Caramel and burnt sugar syrup

Your quality manufacturer of food additives.

Caramels and burnt sugar syrups made by Martin Mundo are characterized by a wide range of possible applications: alcohol-resistant and acid-stable our Caramel and burnt sugars are found in a variety of products in almost every corner of the food industry.

Like all food additives Caramel is also subject to strict monitoring to protect the health of consumers. Recent studies by the European Health Organization (EFSA) and the FAO / WHO Expert Committee on Food Additives (JECFA) agree that caramels are safe for human health. This is complemented by specific provisions of the purity of caramels at european level.

Artikel Nr. Bezeichnung
2500 Viktoria-Caramel 1/2-1:100
1150 Karamellisierter Zucker “AW”
1140 Karamellisierter Zucker “AW” Typ “P 75”
2490 ÖKO-Viktoria-Caramel k.b.A. DE-ÖKO-007
1130 ÖKO-Karamellisierter Zucker “AW” Typ “P75” DE-ÖKO-007
1000 Zuckercouleur “Kristall” Lebensmittelfarbstoff E150a
1010 Zuckercouleur “Kristall” Typ “RW” Lebensmittelfarbstoff E150a
1060 Zuckercouleur “Spezial” Typ “RW” Lebensmittelfarbstoff E150a
2510 Mundo-Caramel 1/2-1:100
2520 Spezial-Caramel “354”
2540 Record-Caramel 1/4-1/2:100
2054 Caramel-Sirup 1/2-1:100
2590 Caramel “Spezial” Typ “CP”
3900 Normalzuckerlösung 72,7% 1=1
3902 Glukose
3903 Trockenglukose DE33
3908 Saucenbraun

Martin Mundo is certified!

Seit 2002 zertifiziert nach der EU-Öko-Verordnung durch die Kontrollstelle DE-ÖKO-007 und daher für Sie in Bio- Qualität erhältlich.

Certified since 2002 according to the EU-Eco-regulation through the control body DE-ÖKO-007 and they are available for you in organic quality.

Unsere Karamell und Zuckercouleure sind durch The Federation of Synagogues Kashrus zertifiziert kosher.

Our caramel and burnt sugar syrups are certified Kosher by the “The Federation of Synagogues Kashrus”.

Preiser Aromen

Since 2014 we have the essences of Adolf Preiser / Villingen in our offer.